All my favorite establishments were either overly crowded or pathetically empty. People either sipped fine vintages in celebration or gulped intoxicants of who cares what kind, drowning themselves in a lack of moderation, raising a glass to lower inhibitions, imbibing spirits to raise their own.
If you want to take pictures of Chinese food, you have to taste real Chinese food. The flavors soak into your tongue, go into your stomach. The stomach is where your true feelings are. And if you take photos, these true feelings from your stomach can come out, so that everyone can taste the food just by looking at your pictures.
The irony of acquiring a foreign tongue is that I have amassed just enough cheap, serviceable words to fuel my desires and never, never enough lavish, imprudent ones to feed them. It is true, though, that there are some French words that I have picked up quickly, in fact, words that I cannot remember not knowing. As if I had been born with them in my mouth, as if they were seeds of a sour fruit that someone else ate and then ungraciously stuffed its remains into my mouth.
...you have to believe in its principles. Anything is possible, as long as it's for the good of the world. Make the exception. Live exceptionally. And if you can't do that, maybe we should consider whether you're right for the project. Think about it, then let's talk tomorrow.
We play into the definitions and stereotypes others impose on us and accept the model-minority myth, thinking it's positive, but it's a trap just like any stereotype. They put a piece of model-minority cheese between the metal jaws of their mousetrap, but we're lactose intolerant anyway! We can't even eat the cheese.